Warm, elegant, and built to last a lifetime — the Sauté Cast Iron Dutch Oven in Rosa brings a touch of understated charm to your kitchen and table. Designed in New Zealand and crafted from premium enamelled cast iron, Rosa is the colour for cooks who want performance and personality in equal measure. Whether it's a Sunday roast, a slow-cooked curry, or a sourdough loaf fresh from the oven, this dutch oven does it beautifully — and looks stunning doing it.

The Last Dutch Oven You'll Ever Need

Cast iron is the gold standard for heat retention and even cooking — and enamelled cast iron takes it further. The Sauté Dutch Oven's enamel coating means no seasoning, no rust, and no fuss. Just exceptional cooking, every time. The heavy-fitting lid locks in steam and moisture, building deep, complex flavours that lighter cookware simply can't replicate.

At 3.7 litres, this is the perfect everyday size — generous enough for a family meal or a loaf of bread, compact enough to live on your stovetop permanently.

Key Features

• Premium Enamelled Cast Iron – Superior heat retention and even heat distribution
• No Seasoning Required – Enamel coating protects the iron and simplifies care
• Stovetop to Oven to Table – Versatile enough for every stage of cooking and serving
• Heavy-Fitting Lid – Seals in steam and moisture for slow-cooked depth of flavour
• All Cooktop Compatible – Induction, gas, electric, and ceramic
• Easy-Clean Surface – Non-porous enamel resists staining and food residue
• Designed in New Zealand – A brand built for the NZ home cook

What to Cook

• Slow-cooked stews, casseroles, and braises
• Roast chicken, lamb, and beef
• Homemade bread and sourdough
• Curries, dals, and one-pot meals
• Soups and risottos

Specifications

The Sauté Cast Iron Dutch Oven in Rosa is more than cookware — it's a kitchen heirloom. Built to perform for decades and beautiful enough to serve from.